FOOD
1/10
Purple Curry
900 yen(税込)
The popular curry featured on TV, Shien is the perfect finale to your Susukino meal.
1/10
Katakare
1200 yen(税込)
New menu for popular curry This curry goes well with cutlets.
1/10
Various seafood dishes
500 yen(税込)
We have small dishes that go well with alcohol.Dishes that go well with alcohol, such as "Sockeye Salmon Parent and Child Ruibe" and "Kazunoko Matsumae"
1/10
Chicken and root vegetable stew
600 yen(税込)
Special stew made by famous mother, the taste of mother of Susukino
1/10
Kinpira burdock
500 yen(税込)
The nostalgic taste of crisp burdock and moist carrots
1/10
Hijiki and konjac stew
500 yen(税込)
Hijiki and konnyaku go perfectly together
1/10
Avocado and tomato salad
800 yen(税込)
Delicious tomatoes and avocados prepared with Japanese-style seasonings from a small Japanese restaurant.No. 1 in popularity among women
1/10
Deep fried octopus with shichimi
900 yen(税込)
The texture of the octopus is perfectly accentuated by the shichimi pepper.
1/10
Shrimp and Asparagus Tempura
1200 yen(税込)
Juicy shrimp and seasonal asparagus in tempura!
1/10
Special fried chicken
900 yen(税込)
This fried chicken is recommended by the shop and goes well with soy sauce-based alcoholic drinks and rice balls.
1/10
Cheese fry
800 yen(税込)
This is a popular menu item among women who can't get enough of the melted cheese.Enjoy with honey mustard
1/10
Mom's Fried Eggs
800 yen(税込)
It has a fluffy and creamy texture, but also has a nostalgic taste.
1/10
Lightly pickled
480 yen(税込)
Seasonal vegetables are pickled in a special way with shredded ginger for a spicy finish!
1/10
Rice ball (plum, bonito, kelp)
300 yen(税込)
Our specially-crafted rice allows you to enjoy the flavor of every grain of rice.
1/10
Salmon rice ball
400 yen(税込)
A popular dish made with sockeye salmon
1/10
Obihiro pork bowl
900 yen(税込)
The owner of a restaurant in Obihiro recreated this Obihiro specialty.The delicious rice, tender meat and special sauce will whet your appetite.
1/10
Filleted Atka mackerel
1200 yen(税込)
Thick and fluffy, with the delicious flavor of Atka mackerel intact
